PIND Indian Cuisine Menu

Refreshing mango milkshake, perfectly blended for a creamy, tropical delight.

Freshly brewed, aromatic blend to kick-start your day.

Creamy blend of ripe mangoes and yogurt, lightly sweetened for a refreshing taste.

Aromatic blend of spiced tea- a warm, comforting beverage

Refreshing carbonated beverage, perfect for quenching your thirst.

Refreshing rose flavored yogurt smoothie.

Potatoes and cauliflower florets sautéed with tomatoes, ginger, and garlic.

Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce.

Slow simmered lentils with butter, fresh garlic, ginger, and tomatoes.

Paneer dumplings stuffed with raisins in an aromatic cashew sauce.

Spiced chickpeas in a rich tomato gravy, served with fluffy deep-fried bread and a sweet syrup-soaked dessert.

Tender lamb morsels in a traditional kashmiri curry sauce.

Fresh mushrooms and broccoli sautéed in a wok with onions, bell peppers, tomatoes, ginger, garlic, and herbs.

Peas and homemade cheese cubes in a traditional onion, ginger, and garlic sauce.

Goat meat on the bone braised in a hearty traditional curry sauce.

Baby okra sautéed with tomatoes, onions, peppers, and spices.

Tandoori shrimp and chicken malai kebabs with sautéed vegetables.

Choice of salmon, shrimp or scallops in a spiced coconut sauce.

Eggplant cooked in a zesty tomato glaze.

Tandoori chicken tikka in an aromatic makhani sauce.

Tandoori chicken tikka with sautéed vegetables.

Slow simmered lentils with butter, fresh garlic, ginger, and tomatoes.

Creamy tomato-based curry with tender paneer cubes, infused with aromatic spices and herbs.

A rich, creamy curry featuring tender vegetables in a spiced tomato and coconut sauce, garnished with sliced almonds and fresh herbs.

Creamy lentil and kidney bean stew with rich butter masala, garnished with a swirl of cream.

Vegetable dumplings in a creamy tomato-based sauce with aromatic spices and herbs.

A medley of rice stir-fried with carrots, broccoli, and herbs.

Soft paneer cubes in a rich, creamy tomato-based sauce with a blend of aromatic spices.

Tender eggplant pieces cooked with tomatoes, onions, and spices, garnished with fresh cilantro.

Tender cauliflower and potatoes cooked with aromatic spices, garnished with onions and tomatoes.

Paneer slices in a creamy green curry.

Lentils cooked with tomatoes, green chilies, and spices.

Freshly baked in our tandoori oven.

Freshly baked in our tandoori oven.

Freshly baked in our tandoori oven.

Freshly baked in our tandoori oven.

Freshly baked in our tandoori oven.

Choice between onion and methi, onion and paneer.

Freshly baked in our tandoori oven.

Airy, deep-fried leavened bread, a classic Indian delight.

Freshly baked in our tandoori oven.

Tandoori chicken tikka in an aromatic makhani sauce. made with dark meat.

Tandoori chicken breast in a delicately spiced saffron sauce.

Traditional indian ice cream.

With fresh fruit.

Light pastry balls in cardamom infused.

Chocolate torte with cocoa chai syrup an cocoa dusting.

Mousse cake with saffron mango sauce and cardamom sugar.

Traditional indian rice pudding with nuts, rose water, and cardamom.

Please call the restaurant for daily selection.

Includes fries and rice and half naan.

Includes fries and rice and half naan.

Includes fries and rice and half naan.

Crispy Indian appetizer made from lentil flour and spices, perfect for snacking

Spicy indian pickles.

Classic yogurt sauce with cucumber and herbs.

Fragrant basmati rice cooked with tender chicken pieces, aromatic spices, and herbs.

Tender meat pieces in a rich, creamy curry sauce with aromatic spices.

Tender meat chunks simmered in a rich, spiced garlic and red wine sauce, garnished with fresh cilantro.

Rich and creamy spinach cooked with spices, topped with shredded white cheese.

Cucumber, tomatoes, and onion salad with lemon and herbs.

Crispy shrimp coated in a spiced batter, garnished with fresh cilantro and served with lime wedges.

Crispy, golden-brown fish fritters seasoned with aromatic spices, garnished with fresh mint leaves, and accompanied by lemon wedges.

Crispy samosas topped with chickpeas, yogurt, mint chutney, tamarind sauce, and chopped onions.

Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.

Chef's choice soup, made fresh daily with the finest ingredients.

Spinach and potato patties seasoned with spices, served with two sauces.

Crispy puffed rice mixed with sev, diced tomatoes, onions, and fresh cilantro, seasoned with tangy tamarind and spicy chutneys.

Tender chicken sauteed with sliced onions, green peppers and glazed in a tangy sauce.

Crispy Indian appetizer- fried cheese enveloped in chickpea batter.

Crisp hollow shells with tangy tamarind sauce, chickpeas, and spiced potatoes.

Spiced chicken sautéed with southern indian spice mix and yogurt, served with radish salad.

Crisp, fresh garden greens with a light, refreshing dressing.

Popular street food made with crunchy, tangy, hot, and sweet flavors combine with diced potatoes, onions, and tomatoes

Spiced potatoes and petite pea turnover.

Served with your choice of a sauce and sauteed vegetables.

Served with your choice of a sauce and sauteed vegetables.

Marinated chicken cooked in a tandoor, served with roasted vegetables and a side of rich, spiced sauce.

Tomato cumin masala with ginger, garlic and coriander seeds.

Aromatic makhani sauce.

Tangy curry with mango, ginger, and scallions.

Spicy. goan style curry with chiles, vinegar and garlic and spicy hot.

Fresh mixed vegetables prepared in a garlic ginger sauce.

Aromatic cashew almond sauce with hint of saffron and cardamom.

Creamy spinach, slow simmered and fragrant.

Spiced onion tomato sauce with ginger and garlic.

A traditional southern indian style spicy curry.

Aromatic basmati rice with touch of saffron and toasted spices.

Lamb juliennes stir fried with fresh vegetables in a zesty glaze and ginger.

Tender lamb pieces simmered in a rich, aromatic curry with a blend of spices and herbs.

Tender goat pieces simmered in a rich, spiced curry sauce, garnished with fresh cilantro.

Tender lamb chunks in a rich, creamy tomato-based sauce with a blend of aromatic spices.

Homemade paneer cubes sautéed with sliced option and green pepper and glazed in a tangy sauce.

Mixed greens with raisins, almonds, and tomatoes tossed in homemade vinaigrette.

Tender chicken sautéed with sliced onion, green pepper, and glazed in a tangy sauce.

Spiced potatoes and petite pea patties.

Battered and deep-fried fish pieces seasoned with spices, garnished with mint leaves, and served alongside lemon wedges.

Crispy round balls served with black chickpeas and tomatoes inside with spicy water

Grilled paneer cubes marinated in yogurt and spices, served in a rich and creamy tomato-based sauce.

Grated paneer cooked in spicy tomato gravy

Green peas sauteed with ginger, garlic, and cooked with savoury cream sauce

Succulent okra cooked in aromatic spices for a flavorful vegetarian delight.

Peanuts, mustard seeds, lemon juice and cilantro.